Brutkey

Ross of Ottawa
@ottaross@mastodon.social
Six small buns and four larger ones. They're light brown and cooling. 88c77a3c5139ad82.jpg A saucepan on the stove contains red cranberries, orange peel and some sugar, just before it gets heated up for sauce making. 159016f55b6d1a14.jpg Two braided challah loaves are brown with light inner parts of the braid, and a sprinkle of poppyseed over them. Intending to give one to friends, so I guess the slightly unkempt one is to be destroyed at home with my chompers. a763a73eee86a1f8.jpg Two braided loaves sit waiting for the oven. 10c6ed09284192ba.jpg The end of a loaf is sliced and the inside bread crumb is bubbly and rich looking 46ffe60d855558b9.jpg A stack of three deep-brown rye bread loaves. 3fe6325aba25c003.jpg Some fresh razor blades and the papers from old ones are shown along with the handle that holds a blade for slashing bread tops 3778b9a2b28a0dba.jpg A butter-smeared slice of bread is a narrow and holey bit of tasty goodness. fa072533dbcc84ed.jpg Three loaves of bread are on a rack, the top one is circular, and they're all brown and crusty looking 63fcd7d4482aeea0.jpg This week I've got kiwis, red onion, sweet potatoes, pomegranate, some, parsnips, oranges, eggplant, lettuce and lemons. fcd8eaccd8714953.jpg