@BlippyTheWonderSlug@ieji.de
😜
Stupid question about hard boiling eggs:
Does one put the eggs in water, then bring to boil? Or bring to boil, then add eggs?
@onekind@beige.party
@BlippyTheWonderSlug@ieji.de I mean, either way will work. But the sudden plunge into boiling water causes the proteins in the egg white to coagulate rapidly, and my sense is that pulls the egg away from the shell and makes it easier to peel.